Easter is just around the corner and the meal that family and friends gather around can make the holiday memorable. Many are accustomed to traditional food such as ham, quiche, and deviled eggs. But why not spice things up by incorporating some CINI sauce into an appetizer or main dish? Not sure where to start? Read on for some inspiration on how to introduce a peppery kick to your Easter Sunday meal.
Easter Appetizers with a Spin
While you wait for the main course to be ready, it’s common to have a spread of appetizers for guests. This can range from a simple cheese and cracker to a carefully crafted appetizer.
Easter Deviled Eggs are a classic appetizer that’s been part of holiday traditions for generations. Consider adding a CINI spin to this familiar favorite by incorporating some CINI cause in with the yolk and mayonnaise mixture. Prepare them as you would normally, but also add some thin sliced pickled peperoncini on top to bring together all of the flavors.
Peppery Kick for Your Relish
Condiments are also a very important part of all meals. While you could proudly display your CINI bottle right on the table, why not get a little creative? If your guests are a fan of relish, that is a perfect example of when to incorporate a peperoncini kick to an existing condiment.
To prepare the CINI Relish, combine peperoncini, jalapenos, bell peppers, onion, and garlic in a blender and blend until finely chopped. Then combine with CINI sauce, lemon juice, and red pepper flakes together in a saucepan. Let it simmer for about 5 minutes, cool, and drain. Use this as a spread on crackers or pair with something such as pigs in a blanket.
Peperoncini Main Course
If your guests aren’t into a ham dinner for Easter, or you’re looking to provide two options, this Creamy Peperoncini Chicken dish may be a home run for you. Take cubed chicken breast, and saute with onion, bell pepper and garlic. After, you can remove the chicken and add chicken stock with CINI sauce until it reduces by half. Next, lower the heat and add heavy cream and Parmesan to create a delectable creamy sauce. Finish by adding chicken back to the pan along with sliced peperoncini. You can serve this atop egg noodles, rice, mashed potatoes, or by itself along with your other Easter favorites.
No matter how you choose to incorporate peperoncinis into your Easter dishes, don’t forget to provide CINI sauce as a condiment for guests to add to any dishes they desire.
Add CINI Sauce To Your Easter Spread
If you’re a fan of peperoncini, then you’d be happy to know a vision and a blender came together to make a new condiment staple. Try it with your favorite recipes for a tangy twist. CINI Sauce isn’t just a condiment; it’s a lifestyle for those brave enough to spice up their meals. So, whether you’re a pepperoncini fanatic or just looking to add some zing to your life, grab a bottle. Because life’s too short for bland food, so bring that #CINIZing!